As you can tell by the photo my Lindor Truffle didn't do so well. I expect melting to happen in El Paso in the summer but I bought this is March. So how did my first non-Toberlone Swiss chocolate experience go? The chocolate was smooth and creamy and had a nice dairy like chocolate aroma. Initial too sweet chocolate burst followed by hint of dark chocolate bitterness. Oh yea and it looked liked crap and had to be scraped off the paper.
Grade: D+. I prefer the taste of American and British chocolate but again not a fair evaluation. I will try Lindt again. 240 calories per serving/2.5 per package.
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